Eat & drink Guided tour

Baking the traditional dish "Apfelstrudel"

|

About the event

From kneading the tender dough to refining the apple filling - farmer Kathrin explains step by step how the famous South Tyrolean apple strudel is baked.


More events of this organizer

Multi-vision show
  • Exhibitions , Natz / Naz
  • 3 Dates from 01/10/2024 21:00
Guided tour of the Mineral Museum
  • Exhibitions , Natz / Naz
  • 2 Dates from 30/09/2024 00:00
Guided apple hike
  • Sports & freetime , Natz / Naz
  • 3 Dates from 04/10/2024 10:00
Wild herbs, witchcraft & more
  • Sports & freetime , Natz / Naz
  • 1 Date on 30/09/2024 16:00
"Törggele" hike
  • Eat & drink , Natz / Naz
  • 6 Dates from 03/10/2024 10:00
Apple Festival
  • Music & concerts , Natz / Naz
  • 1 Date on 13/10/2024 10:00