Eat & drink

Coffee Roasting at the Mountain Restaurant ROTWAND

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About the event

Every Monday from 12.00 a.m. to 13.00 p.m., the MONTI Coffee Roastery invites coffee enthusiasts to experience the art of roasting at first hand. Immerse yourself in the world of premium beans and refined aromas.

Learn about the origins, cultivation and processing of coffee and follow the entire roasting journey – from green bean to perfectly roasted coffee.

Included:

Coffee tasting

Light Mountain Lunch from Christoph Huber’s kitchen

ROTWAND Affogato

Duration of the workshop: approx. 45 minutes