Eat & drink
Flavors of spring
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About the event
Schenna's green spring cuisine will spoil you from 5th to 21st April 2025 with fresh, innovative dishes that bring spring to your plate. Crunchy salads, aromatic vegetable dishes, and creative interpretations of regional specialties await you at the participating restaurants. Participating Establishments Taser Alm | 0473 945 615 Berggasthof Hiaslbauer | 0473 949 452 Bistro Ofenbaur | 334 731 5104 Zmailer-Hof | 0473 945 881 Hotel Café Alpenrose | 0473 945 683 Haashof | 0473 949 509 Hotel Hohenwart | 0473 944 400 Café am Waal | 0473 310 424 Restaurant Mountain Village Hasenegg | 0473 949 419 Restaurant Pizzeria Petermann | 0473 945 900 Restaurant Pichler | 0473 945 614 Restaurant Pizzeria Schennerhof | 0473 945 623 Restaurant Schlosswirt | 0473 945 620 Restaurant Schmied Fine Dining | 0473 945 617 Thurnerhof | 0473 606 028 Table reservation recommended!
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