1. South Tyrol
  2. Eggental
  3. Beef & Snow
Eat & drink Sports & freetime

Beef & Snow

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About the event

From March 8 to 30, 2025, the Beef & Snow Weeks in Val d’Ega offer delicious dishes made from high-quality beef in the huts of Carezza and Obereggen.
Indulge in moments of gastronomic pleasure: Our huts and restaurants in Carezza and Latemar craft culinary masterpieces with premium beef sourced from Eggental.



With "Beef & Snow," we emphasize the use of local products, especially Eggentaler quality beef. Our focus is on promoting collaboration between agriculture and tourism and strengthening regional cycles. Discover the variety of hearty dishes, from traditional to innovative, directly on the various ski slopes and in the mountain restaurants. Experience the taste of the South Tyrolean Dolomites!



Participating restaurants and mountain huts:



FRANZIN ALM

Carezza

Tel. +39 366 665 4150

info@franzinalm.com



LATMOR ALM

Carezza

Tel. +39 339 710 1259

latmoralm@gmail.com



LAURINS LOUNGE

Carezza

Tel. +39 0471 155 1870

info@laurinslounge.it



MAYRL ALM

Obereggen

Tel. +39 333 623 4245

info@mayrl-alm.com



SPORTHOTEL OBEREGGEN

Obereggen

+39 0471 615 797

info@obereggen.it



BERGHÜTTE OBERHOLZ

Obereggen

Tel. +39 0471 618 299

oberholz@latemar.it



GARDONÉ - THE MOUNTAIN RIVIERA

Predazzo/Obereggen

Tel. +39 328 225 9535

info@baitagardone.com



SONNALP GOURMETSTUBE

Obereggen

Tel. +39 0471615842

info@sonnalp.com