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Libreria Cappelli Book/Magazine presentation - "L'integrale"
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About the event
On Thursday, March 26 at 6:00 PM, the gastronomic culture book-magazine L’Integrale, published by Iperborea, arrives at the Nuova Libreria Cappelli.
It will be presented by Diletta Sereni, editor-in-chief of the magazine, food and wine communicator and expert in communication and semiotics, together with Gianluca Cannizzo, creative director of L’Integrale and illustrator.
The event will be moderated by Federica Randazzo, deputy curator of the Slow Wine guide.
The event will also feature the participation of Panificio Davide Longoni, which will offer attendees a tasting of its artisanal bread, and is organized in collaboration with franzLAB.
Reservation is not required.
It will be presented by Diletta Sereni, editor-in-chief of the magazine, food and wine communicator and expert in communication and semiotics, together with Gianluca Cannizzo, creative director of L’Integrale and illustrator.
The event will be moderated by Federica Randazzo, deputy curator of the Slow Wine guide.
The event will also feature the participation of Panificio Davide Longoni, which will offer attendees a tasting of its artisanal bread, and is organized in collaboration with franzLAB.
Reservation is not required.
Dates
This event has dates from 26.03.2026 until 26.03.2026Libreria Cappelli, Bozen / Bolzano
26/03/2026
18:00 - 20:00 o'clock
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