Lonzahof farm

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Local business, Kopeirn 7b, 39030 Gsies / Valle di Casies
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About Lonzahof farm

Premium eggs from happy hens in S. Martino – plus homemade egg pasta with wheat and whole spelt flour.

At the Lonzahof farm in St. Martin in the Gsiesertal Valley, hens live like on a wellness retreat – with sunshine, fresh grass, and herbs. Their natural, nutrient-rich diet creates premium-quality eggs, full of flavor and goodness. The farm also produces homemade egg pasta made from wheat and wholegrain spelt – honest, regional, and crafted with care.