Eat & drink Other

Culinary Weeks

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About the event

Culinary Weeks Tschögglberg
In this spring Tschögglberg/Monzoccolo tempts you with culinary delights on the sunny side of Bolzano! Participating food outlets serve a varied menu of delicacies so that every visitor can find the favourite meal and the favourite outlet.



Event participants:



Luis & die Buabm

Tasty dishes with herbs and fine oils

tel. +39/0471/354 138, Tuesday day off



Locanda Al Cervo

Tasty, light spring dishes and foal specialties

tel. +39/0471/354 195, Wednesday & Thursday day off



Lanzenschuster

Farm meat and wild herbs

tel. +39/0471/340 012, Monday day off



Wietererhof

Terlan asparagus

tel. +39/338/5025846, Monday and Tuesday off days



Waldbichl, Verano

Wild herbs

tel. +39/0473/278 113, evenings by reservation only, closed Thursdays



Ristorante Alber

Terlan asparagus and Wieser Beef

tel. +39/0473/278 245, closed Monday to Wednesday