Ebnicherhof

High above Bozen, nestled away in an ancient chestnut grove on the sunny slopes of the Ritten mountain, is Ebnicherhof farm. This is the perfect destination for spring and autumn. The farmhouse parlour and sun terrace are the ideal place to while away the time enjoying typical farm dishes and unique views stretching from the Dolomites to the Unterland (Lower Adige).

The current opening hours can be found on the homepage.

Kitchen & Cellar

Speck', cheese, smoked sausage, dumpling trio, barley soup, ´Schlutzer´, house sausage with cabbage, along with cake and ‘Krapfen’ pastries. ‘Schlutzer’ spinach and ricotta ravioli and meat cuts on request. In autumn, chestnuts. In spring, home-made bread, dumplings with chicory salad, dishes from own cattle, ‘schwarzplentener Riebl’ buckwheat pancakes. Juices: apple, elderflower and raspberry